The Quick/Fancy Pesto Triscuit
What to get:
Hey look at that, a SECOND post.
I've made loads of things. Maybe I'll eventually show you my stuffed mushrooms. But I felt like posting this one. This one was a tasty treat that was super easy, made on a whim, and ended up being delicious.
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| Delicious little bite size apps! |
These amounts completely depend on how much you want to make
- 1 box of triscuits (any kind, I had reduced fat and it was still good)
- pesto (any kind, including homemade)
- chopped olives
- cherry or grape tomatoes
- Parmesan, sliced
- Plus some additional spices to taste . . . garlic salt / pepper.
- Optionally some balsamic drizzled over the top is fantastic.
What to do:
- Place desired number of desired triscuits out
- Scoop a small spoonful of pesto onto the cracker
- Scoop a slightly smaller amount of copped olives
- Chop grape/cherry tomatoes in half and place one half onto each pesto/olive mound
- Stick parmesan slices in-between the pesto and cracker
- Shake a little garlic salt and grind a little pepper on top
- Enjoy!
